Sheet Pan Eggplant

Sheet Pan Eggplant - Arrange the halved eggplants, cut side up, on a rimmed baking sheet. Sprinkle 2 tablespoons plus 2 teaspoons salt on both sides of eggplant rounds, and place on a wire rack lined with paper towels. Preheat the oven to 400°f. Rub them with 2 tablespoons of olive oil, and season with the kosher salt. Flip the eggplant over, salt. Let sit for 15 minutes. Lay the sliced eggplant in a single layer onto two baking sheets. Meanwhile, preheat broiler to high. Run the sliced eggplant under lukewarm water.

Rub them with 2 tablespoons of olive oil, and season with the kosher salt. Flip the eggplant over, salt. Let sit for 15 minutes. Arrange the halved eggplants, cut side up, on a rimmed baking sheet. Sprinkle 2 tablespoons plus 2 teaspoons salt on both sides of eggplant rounds, and place on a wire rack lined with paper towels. Lay the sliced eggplant in a single layer onto two baking sheets. Run the sliced eggplant under lukewarm water. Preheat the oven to 400°f. Meanwhile, preheat broiler to high.

Preheat the oven to 400°f. Rub them with 2 tablespoons of olive oil, and season with the kosher salt. Run the sliced eggplant under lukewarm water. Flip the eggplant over, salt. Let sit for 15 minutes. Arrange the halved eggplants, cut side up, on a rimmed baking sheet. Lay the sliced eggplant in a single layer onto two baking sheets. Meanwhile, preheat broiler to high. Sprinkle 2 tablespoons plus 2 teaspoons salt on both sides of eggplant rounds, and place on a wire rack lined with paper towels.

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Sprinkle 2 Tablespoons Plus 2 Teaspoons Salt On Both Sides Of Eggplant Rounds, And Place On A Wire Rack Lined With Paper Towels.

Let sit for 15 minutes. Arrange the halved eggplants, cut side up, on a rimmed baking sheet. Lay the sliced eggplant in a single layer onto two baking sheets. Flip the eggplant over, salt.

Rub Them With 2 Tablespoons Of Olive Oil, And Season With The Kosher Salt.

Preheat the oven to 400°f. Run the sliced eggplant under lukewarm water. Meanwhile, preheat broiler to high.

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